James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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Take One Fish
Take One Fish
Take One Fish
Book Winner, Photography, 2022
Nominees: Josh Niland, Rob Palmer and Daniel New
American Sfoglino: A Master Class in Handmade Pasta
American Sfoglino: A Master Class in Handmade Pasta
American Sfoglino: A Master Class in Handmade Pasta
Book Winner, Photography, 2020
Nominees: Katie Parla, Evan Funke and Eric Wolfinger
Tokyo New Wave 
Tokyo New Wave 
Tokyo New Wave 
Book Winner, Photography, 2019
Nominees: Andrea Fazzari
Cook Beautiful
Book - 2017 Winner, Photography, 2018
Nominees: Johnny Miller
641.564 C
Available in some locations
Taste & Technique
Taste & Technique
Taste & Technique
Book Winner, Photography, 2017
Nominees: Chris Court
Near & Far
Near & Far
Near & Far
Book Winner, Photography, 2016
Nominees: Heidi Swanson
In Her Kitchen
Book - 2014 Winner, Photography, 2015
Nominees: Gabriele Galimberti
641.59 G
Available in some locations
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