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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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21 - 26 of 26 items
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The Secrets of Baking
The Secrets of Baking
The Secrets of Baking Simple Techniques for Sophisticated Desserts By Yard, Sherry
Book - 2003 Winner, Baking And Desserts, 2004
Nominees: Sherry Yard
641.815 Y
Available in some locations
Place hold
Baking in America
Baking in America
Baking in America
Book Winner, Baking And Desserts, 2003
Nominees: Greg Patent
The Bread Baker's Apprentice
The Bread Baker's Apprentice
The Bread Baker's Apprentice Mastering the Art of Extraordinary Bread By Reinhart, Peter
Book - 2016 Winner, Baking And Desserts, 2002
Nominees: Peter Reinhart
641.815 R
All copies in use. Availability details
Place hold
Artisan Baking Across America
Artisan Baking Across America
Artisan Baking Across America
Book Winner, Baking And Desserts, 2001
Nominees: Maggie Glezer
The Bread Bible
The Bread Bible
The Bread Bible
Book Winner, Baking And Desserts, 2000
Nominees: Beth Hensperger
Crust and Crumb: Master Formulas for Serious Bakers
Crust and Crumb: Master Formulas for Serious Bakers
Crust and Crumb: Master Formulas for Serious Bakers
Book Winner, Baking And Desserts, 1999
Nominees: Peter Reinhart
21-26 of 26 items
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