James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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Julia and Jacques Cooking at Home
Book - 1999 Winner, General Cooking, 2000
Nominees: Jacques P├ępin
641.5944 C
All copies in use. Availability details
How to Cook Everything
How to Cook Everything
How to Cook Everything The Basics : All You Need to Make Great Food : With 1,000 Photos By Bittman, Mark
Book - 2012 Winner, General Cooking, 1999
Nominees: Mark Bittman
641.5 B
Available in some locations
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